Former Randalls #1013 - Houston, TX

1407 Voss Road • Houston, TX
Built in 1973 (according to HCAD), this store has a somewhat long and storied history, but not always as a Randalls. This was built as one of the earlier Handy Andy stores in Houston. Based out of San Antonio, the grocer was a far cry from the dying small-town grocery store purchased by Arlan's Market in late 2012.

Back in the early 1970s, Handy Andy ruled the San Antonio grocery market, with gourmet foods, including European meats and cheeses and far more modern than H-E-B was (given the grocery market in San Antonio today, this may considered ultimately a tragedy), and tragedy it was as even though Handy Andy grew in the Houston market to upwards of nine stores (not just four as previously found), H-E-B engaged in a vicious price war that destroyed Handy Andy.

In 1979, Handy Andy pulled out of Houston and its stores closed, despite being fairly modern with cookware departments and full-service deli departments at a time when many did not. Handy Andy would file for bankruptcy in 1981 and its stores never again a serious threat.

In 1980, Randall's purchase four stores of the chain (considered the best), including this one (it became store #13, becoming 1013 only after the Safeway purchase). In 1985, Randalls decided to renovate and expand the store into a new concept, the Randalls Flagship, expanding the lower level of the store by 15,000 square feet to a total of 45,000 square feet (the store also included an upper level to make 56,000 square feet). The new store, which debuted in November 1985, featured fresh-made pasta, a French bakery, an expanded seafood and meat counter, a salad bar, and a 24-hour full-service restaurant called The Flagship serving items like eggs Benedict and grilled snapper. The merchandise mix featured most of what could be found in a traditional supermarket (including air conditioning filters) but it also included a wide range of magazines including The Robb Report and computer magazines (almost certainly Byte), televisions, orchids, expensive perfumes, and live rainbow trout.

Of course, nothing lasts forever, and while the store did last another quarter century, the store went down with the chain as Safeway took over the chain and slowly altered the chain so it resembled just another Safeway. By mid-2013, there weren't a whole lot of nice things to say about the dying store. It was not remodeled and what was once renowned for being the best grocery store in Houston area was to be demolished, with rumors of the chain's demise swirling and getting stronger.

Today, a Whole Foods Market stands in the spot, and in many ways, represents the store that Randalls could've been. You can have an awesome sandwich made for not a whole lot more than what Subway would charge (but made with superior ingredients), drink a glass of wine after work, and peruse the bright and airy stores for WFM-approved foodstuffs (no Diet Coke or Oreos).

My references for most of this article will be posted soon (possibly as a bonus), but in the meantime feel free to comment on this.

UPDATE: Most of this article was copied over to Carbon-izer at least in its first incarnation.

Whole Cloves, Safeway Quality

Just a picture to tide you over until I get more posts out. The current plan I have is to unveil another a dead Albertsons, a living Randalls, a dead Albertsons (though said supermarket lives as another), and an old Safeway post I had lying around.

The bottom of the canister mentioned it retailed for $1.89.

The Last AppleTree - Bryan

A brief stay as "Food City". Picture from Stalworth Online. This is after a repaint.

Safeway #736
Address: 2001 Highway 21
Bryan TX
Opened: 1986
Became AppleTree: 1989
Closed: 2009?

Rounding out the four Safeway stores that died as AppleTree in Bryan-College Station, today we have the fourth. Originally written as a post on Brazos Buildings & Businesses, this was one of the last group of Houston Division Safeway stores to be built, and the very last AppleTree store to close.

With the larger Weingarten store in the Safeway family just a few miles south, a decision was made to close the original downtown store, and have it replaced with a larger store a few miles north, giving it some more distance from the second Safeway (a third Safeway in town was more toward the east part of town by then).

This particular Safeway opened in early 1986 as store #736 and the anchor of the small Culpepper North, a shopping center at Highway 21 and Texas Avenue. It replaced the store at Texas Avenue and William Joel Bryan (#294, that's now the Health Department). By 1988, however, Safeway had already spun off the division, and in 1989, the new company had changed names to AppleTree.

Almost immediately, of course, AppleTree began to suffer, and the "apples" began to fall. Declaring bankruptcy in early 1992, one of the first to go was the former Weingarten store, and within 24 months, the chain went from 95 to about 6. The new independent chain lost its last stores in Houston and Huntsville within a few years after that, but the remaining few stores soldiered on. The first signs that AppleTree was about to go away forever was in 2002, when the College Station store closed, unable to fend off a huge H-E-B that opened a stoplight away. The Briarcrest store, having been replaced in the late 1980s and one of the most modern, up to date stores in the chain (though hardly up to date or large in modern standards), went next, selling the store to the landlord when the lease ran out, who kept it open and renamed it. Finally, this one was left, and remained until around late 2009 when the AppleTree letters came off in favor of a store called "Super Canasta", which was a Hispanic supermarket (there is a color AppleTree picture on Yelp, albeit tiny).

No bravado followed this passing of the AppleTree name, and for all intents and concerns, AppleTree had been dead for years, just another no-name company that was a client of Grocers Supply Co. in Houston. Super Canasta soon gave way to Food City (owned by El Ahorro) which gave it its own name in a matter of months. Food City/El Ahorro was the first to do away with the old Safeway/AppleTree décor, and in summer of 2013, El Ahorro sold to La Michoacana Meat Market, which downsized and didn't use all the store space (it wasn't very large to begin with). You'll notice that all the stores are supplied by the same company, so the store names still have the same trucks coming in. In the same plaza, there's also a Family Dollar (since day one?) and a few other stores.

By the way, until a few years ago, there was an AppleTree in San Diego, which had been there since at least 2005-2006. The sign looks slightly different than the Bryan ones (looks they painted solid colors over the apples and the logo), but there's no relation, and it's likely they bought the sign from Texas. It's worth wondering about: there were once nearly 100 of these things, some sign exists somewhere.

Finally, here's an article and some small black and white shots of some of the Bryan AppleTrees from a 2004 BTU article. What's interesting is that every single mainstream Bryan supermarket has closed or moved since 2004. The AppleTree on Briarcrest was the least affected, and it closed and reopened with a different name. Everything else moved (Kroger, H-E-B), or flat out closed (Albertsons, the other AppleTree in Bryan).

A bit on Simon David

I apologize for not having a lot of posts on the backburner, most of which what I do have is some old Safeway/AppleTree type posts, and those don't have any good pictures. So, while I am working on the Westheimer/Voss Albertsons and try to get more content, here's an article on the new 1985 Simon David, which was sadly demolished in 2010 for a Tom Thumb Flagship. Simon David was the "upscale" brand that Tom Thumb owned (as if Tom Thumb wasn't already upmarket), which languished under Randalls ownership (a failed attempt to expand the SD brand was replaced with the "Tom Thumb Flagship" name, and under Safeway ownership, Simon David would vanish completely).

I'd like to write a full article on Simon David eventually, but settled on this because right now I'm physically exhausted from a full day of hard labor (my day job doesn't have enough hours) and I don't want to run the risk of being completely burned out from this blog. Here's an article instead from the Dallas Morning News, called "Checking Out a Ritzy Grocery Store", originally published May 9, 1985 by Maryln Schwartz. Enjoy.

I arrived at the grand opening of a North Dallas supermarket thinking I'd gotten the wrong address. It could just as easily have been a deb party.

There was valet parking. Admission was by invitation only.

BMWs, Mercedes and Jaguars were lined up around the location at Inwood Road and University Boulevard. And the women were wearing serious diamonds -- nothing I'd ever associate with buying brussel sprouts and Windex.

"Welcome to Simon David,' a Tom Thumb-Simon David employee said as he handed me a long-stemmed red rose and directed me toward a woman serving white wine.

"You will notice this is the first supermarket in Dallas to have a mezzanine,' he pointed out.

I gazed up, and sure enough, there was a mezzanine running all around the store.

"How do you haul a shopping cart up to the second floor?' I asked.

"There's an elevator, of course,' he explained.

I had come to this grand opening with a friend, but I wandered off on my own to get the feel of the glitzy new surroundings. I didn't get too far.

No strings attached

I had to stop to listen to a quartet playing chamber music and nibble on the duck pate that was being served in the store's cheese and pate bar.

"You're not going to believe this!' my friend said as she rejoined me. She was munching on a piece of almond gateau she found in the pastry area where pastry filled with asparagus also was being served.

"I know,' I said. "I've already seen the cello and the violins. You don't get many string concerts in a grocery store.

"Not that,' she said. "Look at the store directory. This grocery store has a gift-wrap department. I don't mean paper and ribbon to take home. They will actually gift-wrap your grocery purchases.'

I would have gotten more involved in the gift-wrap concept, but something else caught my attention. An employee was pointing guests to the chocolate boutique on the mezzanine.

"You can't miss it,' she said. "It's right behind the perfume boutique and the Simon David's Cafe.

"You have a cafe in a grocery store?' I asked.

"Yes,' she answered. She explained that shopping is much more pleasant when one can relax over a glass of wine or chocolate mousse.

I hopped on the elevator and went right up to check this out for myself. Not only did the menu feature mousse, but also lamb aux honey mustard, lobster and seafood Louie. And the tables were conveniently placed so diners could look over the railing and watch other customers zipping their carts up and down the aisles.

Just past the cafe was the perfume boutique -- an entire glassed-in area featuring everything from Halston to Polo.

No holds (chocolate) barred

Then I saw it -- the chocolate boutique. No Reese's Pieces or Hershey Bars here. No, there were glass cases filled with giant truffles, 15 varieties in all. There also was a potpourri boutique for custom-made sachets and a floral boutique dripping with orchids.

After strolling the mezzanine, I took one more turn downstairs and watched guests get in line to sign up for charge accounts. Then I wandered over to check out the fresh pasta bar that featured such delicacies as salmon and beet pasta.

I counted 14 different varieties of mushrooms at the produce counter and noted that fresh oysters, mussels and live crayfish also were available.

By the time I caught back up with my friend, she told me something was bothering her.

"I think it's wonderful to have duck mousse and white asparagus just a half block away from my house,' she said. "But this is my neighborhood store. Do you think they have things like mops?'

We checked. In a tiny corner of an aisle was one small rack of mops.

A few minutes later, Tom Thumb executive Charles Cullum asked what I thought of the new store.

I had to tell the truth. "If you put in condos,' I confided, "I might move in.'

Cullum smiled. "We didn't think of that,' he said, "but it might work.'

What's interesting about the store is that it many ways, it kind of reminds me of the modern-day Market Street stores, which do have gift shops on the mezzanine (or so I've heard) and several other niceties, though not nearly as over-the-top in terms of other things. However, other things have been standardized in it and other stores: a wine bar, for one, is not unheard of (Whole Foods, the late Hiller's Market).

Village Foods

Village Foods back in the AppleTree days. (Picture from Holcombe of Hidalgo, used with permission
NOTE: Village Foods is now closed. This post will be updated soon to reflect that. Please stand by...
This post was originally based on "Village Foods" from Brazos Buildings & Businesses

Safeway #1193
Address: 1760 Briarcrest Drive
Bryan, TX
Opened: 1988?
Became AppleTree: 1989
Became Village Foods: 2008

One of the last and biggest stores Safeway ever built in the Houston division, this store actually never closed, just swapped names numerous times with merchandising differences, eventually becoming a locally run store with just one location, this one.

It also never renovated (just received updates). Becoming an AppleTree in 1989 (so it never really served long as a Safeway) and replacing a 1970s-era Safeway catty-corner across to the store, unlike the great AppleTree burn-out in 1993, the store was one of six saved and remained open a number of years afterward, even into 2008 when it was finally sold to the landlord and re-merchandised to include more natural and organic products.

It's actually not some sort of Whole Foods knock-off, which it wasn't, and actually scared off a few loyal customers who (wrongly) believed the prices had shot up. The store retained much of the original AppleTree décor (as seen in some of the pictures) but would ultimately take most of them down (some AppleTree remnants remain in the store, but you'll have to look for them). What's neat about it is its decor, which is largely from the late 1980s (and a far cry from the drab exposed HVAC of other stores). These are photos I took in 2011, and even those have changed (the green trim, a product of the AppleTree takeover is now tan, plus more neon has been removed, and that "Reading Center" is now a painted "Village Wine & Beer Garden"). Originally, there were photos of the products sold in the departments, but these were replaced with Texas A&M-themed graphics later on after the conversion. Pictures of the pre-Village Foods AppleTree are found on Flickr (the top row, for some reason the photos are not all in the person's Photostream and the tags don't work).





You will, of course, notice that there's the AppleTree logo still intact (and that neat cake, but that's besides the point) and even a scratched-up cart that still bears the name.

Here's a few other pictures taken in and around Village Foods in summer of 2013, showcasing neat old quirks like the original Dr Pepper fixtures from the late 1980s and a few of the variety meats that Village Foods sells that are hard to find elsewhere (in particular, oxtails). I've spent a lot of time at this particular store recently, and I can tell you which songs I've heard on the in-store muzak more than once (for those curious, I've heard a few ELO songs, including "Don't Bring Me Down", but others include "My Sharona" by The Knack, "One Way or Another" by Blondie, or "Power of Love" by Huey Lewis and the News). Some are classics, some not, and some are pretty awful (cover versions of Beatles songs come to mind).

An explanation for the last one--it was a peeled-off sticker from a fixture they were reusing to sell candy, which saw its primary use in the 1990s (notice dated logos—click to zoom in). Despite the slow disappearance of the store's heritage, it is entirely worth seeing.

By the way, do visit the photostream as linked above, there's more pictures from the classic AppleTree days.